Sunday, January 24, 2010

Everything White - Arugula, Caramelized Onion & Feta bites

Ingredients:

1 Tbl olive oil
1 red onion
3 cups arugula, washed, dried and coarsely chopped
Salt
Freshly ground black pepper
baguettes, crackers, or tortillas (your choice)
3 oz. basil, sun-dried tomato crumbled feta

Directions:

Preheat oven to 400 degrees.

Put oil and onions in a medium skillet and cook over low heat, stirring occasionally, until onions are soft and caramelized (about 15 min). Turn heat up to medium and add the arugula. Cook until the arugula is wilted (about 1-2 min). Season with salt and pepper.

Place the baguette slices or crackers on a baking sheet and top each with some arugula/onion mixture. Crumble feta on top of each and bake for approx. 10 min. Mmmmm...

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